Okay ive decided that i wanna pack around some bento. What type of japanese meat do i put into it. And yes i know i can put WHATEVER i like into it. But i wanna i know what OTHER ppl put ib theirs^^What type of meat should go into bento lunches?
chicken or pork cutlet, sliced
teriyaki beef or chicken
grilled salmonWhat type of meat should go into bento lunches?
When I lived in Japan my obaachan packed my lunch with all sorts of meat. The most common ones were
- kaarage (japanese-style fried chicken)
- fried or boiled sausages
and mince beef mixed with furikake (cooked of course)
of course this the cold bento.
For hot bento I always love just the fried beef.What type of meat should go into bento lunches?
Basically a good rule of thumb is whatever tastes good cold/room temperature. It doesn't necessarily have to be Japanese, it can even be a sandwich!What type of meat should go into bento lunches?
Anything as long as the bento has rice meat and vegetablesade in a Japanese style.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment